June 3. — I arose at day-break, as I found the whalers breakfasted betimes, to enable them to send their boats away to look out, at an early hour. In fact, during the season, I was informed, that it was not unusual to send them to their posts before the break of day, and especially so, if other vessels were in company, or there was any competition. After breakfast I landed with the Captain, to get up and inspect the horses; poor animals they had not gone far and were doubtless glad at not being required to march away to-day. I was only sorry that the country did not abound more in grass. Plenty of water left by the rains was procurable, in the ledges of the granite rocks, but the vegetation was scanty, the soil being very sandy, and covered principally with small shrubs, heathy plants, etc.

Leaving the horses to enjoy their respite from labour, I accompanied the Captain to see a garden made by the sailors, in which peas and potatoes had already been planted, and appeared to be growing well. A rich piece of land had been selected on a slope, bordering upon a salt water creek, which here wound through the level country towards the sea. The water in this creek, was brackish in the upper part, but seaward it was quite salt, it had a bar mouth of sand, which was quite dry. Unfortunately, the Captain had no garden seeds but the peas and potatoes, so that their labours were confined to cultivating these; otherwise during the many months spent by them in bay whaling, they might have abundantly supplied themselves with a variety of vegetables, at once an agreeable and wholesome addition to the ordinary diet on board ship. After dinner I went with the Captain to visit an island near, upon which he kept his live stock, such as pigs, sheep, and tortoises; the two latter had been procured from the west side of the island of Madagascar; the sheep were strange looking animals, more like goats than sheep, of all colours, and with fat tails, like the Cape sheep. Their cost at Madagascar had been a tumbler full of powder a piece; a bullock would have cost ten bottles full, and other things could have been procured at proportionable prices. The principal articles in request among the Madagases, were said to be powder, brass headed trunk nails, muskets, gun-flints, clear claret bottles, looking-glasses, and cutlery.

The greater part of the day was very cold and showery, and I remained quietly on board, reading some old English papers. Wylie was as happy as he could be. It was true he did not understand a word spoken by those around him (for not a soul on board spoke English but the Captain), but he had as much to eat as he desired; and to do him justice, I believe he made the most of the opportunity. On the other hand, his capacity for eating entertained the Frenchmen, with the exception, perhaps, of his first meal on board, and then, I believe, that the immense number of biscuits he devoured, and the amazing rapidity with which they disappeared, not only astounded, but absolutely alarmed them. Fish were caught in great numbers from the ship’s side, mackarel and baracoota being obtained every day. Other varieties might have been procured off the rocks near the shore, from which there were many places well adapted for fishing. Periwinkles abounded, and crabs were numerous among the crevices of the rocks. Altogether, this seemed to be a most favourable place; and had we not met with the vessel, it would have held out to us the prospect of obtaining as abundant a supply of food for ourselves as we had got at Point Malcolm, without the necessity of destroying the poor foal. The night again set in very wild, cold, and wet.